Fish / Shrimp Ball Skewers
Fish / shrimp ball skewers are produced from carefully selected seafood sourced from approved suppliers across Asia and formed into portion-controlled ball formats assembled on skewers. Developed as a value-added seafood product, these skewers are designed to deliver consistent texture, balanced flavor, and reliable cooking performance for foodservice, ready-to-cook applications, and further processing.
Products are formulated, formed, assembled, handled, and packed under controlled conditions to ensure consistent quality, food safety, and full traceability from raw material sourcing through production and shipment. Specifications can be adapted to customer requirements, including seafood composition, seasoning profile, texture, and preparation method.
Available specifications
Product type: Value-added seafood product (fish or shrimp ball skewers)
Main ingredients: Fish paste, shrimp paste, or mixed seafood blend
Preparation method: Raw formed or par-cooked (depending on specification)
Formats: Formed seafood balls arranged on skewers
Skewer options: Bamboo or alternative materials (depending on specification)
Packaging: Bulk, foodservice, or retail-ready packaging
Shelf life: Suitable frozen shelf life under recommended storage conditions
Customization: Seafood composition, seasoning profile, ball size, skewer format, and packaging available upon request
Fish / shrimp ball skewers are suitable for foodservice use, ready-to-cook applications, and retail distribution, offering flexible, customizable solutions tailored to different market and customer requirements.
