Sesame Ball (Jian Dui)

Sesame Ball (Jian Dui)

Sesame Ball (Jian Dui) is produced from high-quality glutinous rice flour sourced from approved suppliers across Asia and formed into traditional round pastry formats coated with sesame seeds. Manufactured under controlled processing conditions, this value-added product is designed to ensure consistent texture, balanced sweetness, and reliable cooking performance for foodservice, retail, and further processing applications.

Products are mixed, filled, shaped, coated, and prepared according to specification to maintain consistent quality, food safety, and full traceability from raw material sourcing through production and shipment. Specifications can be adapted to meet customer requirements, including filling composition, sweetness level, and preparation method.

Available specifications

• Product type: Glutinous rice pastry (Sesame Ball / Jian Dui)

• Main ingredients: Glutinous rice dough, sesame seeds

• Common fillings:

  • Red bean

  • Lotus paste

  • Black sesame

  • Peanut

  • Custard

  • Custom fillings upon request

• Preparation method: Raw ready-to-fry or par-fried (depending on specification)

• Formats: Standard round balls or custom sizes

• Packaging: Bulk, foodservice, or retail-ready packaging

• Shelf life: Suitable frozen shelf life under recommended storage conditions

• Customization: Filling recipe, sweetness level, size, and packaging according to client specification

Sesame Ball (Jian Dui) is suitable for foodservice operations, dessert menus, and retail distribution, offering flexible, specification-driven solutions tailored to different market and customer requirements.